Water deficit in the germination and initial development of Handroanthus chrysotrichus (Mart. ex DC.) Mattos
DOI:
https://doi.org/10.5902/2179460X92620Keywords:
Handroanthus chrysotrichus, Germination, PEG-6000, Water stressAbstract
Water shortage is one of the most important factors affecting the growth, development, and survival of plants, with numerous effects on metabolic processes. The aim of this study was to evaluate the effect of water stress on germination and initial development of Handroanthus chrysotrichus (Mart. ex DC.) Mattos. Two experiments were performed using different concentrations of polyethylene glycol (PEG-6000) at different osmotic potentials to induce water stress. On experiment 1, the following solutions were used: -0.1; -0.2; -0.4; -0.8 and -1.0 MPa, and on experiment 2: -0.05; -0.1; -0.15; -0.2 MPa and distilled water as control treatment (0.0 MPa). After ten days, the first count (%), length (cm) and dry mass (mg) of the root and shoot were checked, and on the 14th day, the germination percentage was determined. It was found that H. chrysotrichus can withstand water potentials between -0.05 and -0.2 MPa for the evaluated parameters, and at more negative water potentials from -0.4 to -1.0 MPa, the physiological processes of seed germination and initial development were inhibited. Water potentials between -0.05 and -2.0 MPa led to a reduction in the percentage of germination, the length of both vegetative structures, and the dry mass of the shoot, showing that this species is sensitive to water shortage and that it may have strategies to tolerate a lack of water in the environments where it is distributed.
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