Vol. 8 No. 16 (2021)

					View Vol. 8 No. 16 (2021)
Published: 2021-06-08

Artigos

  • Analysis of governance structure adopted by a community forest management cooperative

    Zilda Joaquina Cohen Gama dos Santos, Leonardo Xavier da Silva
    01-32
    DOI: https://doi.org/10.5902/2359043243155
  • Managing women: characteristics in cooperative management in Rio Grande do Sul state

    Thuani Alaves Silva, Camila Porto Caetano, Gustavo Fontinelli Rossés, Ricardo Hoher, Fernando Sérgio Toledo Fonseca
    01-54
    DOI: https://doi.org/10.5902/2359043243866
  • Evolutionary aspects in the creation and regularization of family agriculture cooperatives in the state of Alagoas

    Sandreanio Nascimento Ferreira, Rodolfo Araújo Moraes Filho
    01-34
    DOI: https://doi.org/10.5902/2359043243670
  • Corporate governance practices of a credit union: an evaluation of governance agents' perceptions

    Alcimar Gerhard, Vilmar Rodrigues Moreira, Alex Sandro Quadros Weymer
    01-23
    DOI: https://doi.org/10.5902/2359043253223
  • From its origin to emancipation: premises of the cooperative movement in Italy

    Candida Joelma Leopoldino
    01-28
    DOI: https://doi.org/10.5902/2359043243682
  • Isomorphic factors in adopting best controlling practices in credit unions

    Izabela Casagrande Siega, Dyeniffer Packer Eigenstuhler, Antonio Zanin
    O1-36
  • What the mission statements of Rio Grande do Sul cooperatives tell us?

    Daniel Luís Arenhardt, Eugênio de Oliveira Simonetto, Cristiano Lanza Savegnago
    01-29
    DOI: https://doi.org/10.5902/2359043244104
  • Application of Servqual method in a health cooperative: an analysis of quality in services

    Deoclécio Junior Cardoso da Silva, Julia Tontini, Michel Barboza Malheiros, Edio Polacinski, Leoni Pentiado Godoy
    O1-28
    DOI: https://doi.org/10.5902/2359043244240
  • Contribution of good manufacturing practices to quality management at Cotrisel cooperative

    Berenice Santini, Bibiane Lemos, Douglas Oliveira, Geovana Marla Pinheiro
    01-26
    DOI: https://doi.org/10.5902/2359043244399
  • The management of people in cooperatives: perception of the human resources subsystem of credit cooperatives by the profile of the employees

    Jaime Peixoto Stecca, Marta Von Ende, Marcia Helena dos Santos Bento, Fabiana Letícia Pereira Alves Stecca
    01-24
  • Digital democratic participation in credit unions

    Camila Luconi Viana, Dieisson Pivoto, Mario De Conto, Paola Londero, Carlos Alberto Oliveira
    01-29
    DOI: https://doi.org/10.5902/2359043245297
  • Typologies of corporate governance in credit cooperatives of Brazil

    Maríndia Brachak dos Santos, Flavia Luciane Scherer, Jéssica Pulino Campara, Nathália Righi Trindade, Gabriel Murad Velloso Ferreira
    01-30
    DOI: https://doi.org/10.5902/2359043244401
  • Consumer-Brand Relationships (CBR): an empirical study of an integrative model in a credit union.

    Fabrício Henrique de Figueiredo, Cid Gonçalves Filho
    01-30
    DOI: https://doi.org/10.5902/2359043247103
  • Credit cooperativism management in Brazil: analysis of last decade publications

    Thaisa Renata Santos, Henrique Gomes Sobrinho
    01-42
    DOI: https://doi.org/10.5902/2359043248148
  • Reverse logistics as a source of socioeconomic and environmental sustainability at COOPASAM Cooperative

    Lucia Dhara Colossi, Bárbara Françoise Cardoso Bauermann
    01-41
    DOI: https://doi.org/10.5902/2359043248100
  • Organizational hybridism and critical performativity in cooperatives: rereadings and research possibilities based on cooperative principles

    Layon Carlos Cezar, Alexandre Reis Rosa
    01-40
    DOI: https://doi.org/10.5902/2359043248309
  • Orientação Empreendedora em um sistema de crédito cooperativo: a percepção de gestores e diretores

    Joviano Antonio Roncalio, Cristina Dai Prá Martens, Fabricio Martins Lacerda
    01-28
    DOI: https://doi.org/10.5902/2359043250293
  • The responses of the OCB/SESCOOP system to the challenges of covid-19

    Samanda Araújo Serpa, Viviane Araújo Leal, Airton Cardoso Cançado
    01-32
    DOI: https://doi.org/10.5902/2359043253137