Antibiofilm and antibacterial effects of essential oils extracted from plants on Staphylococcus aureus

Autores/as

DOI:

https://doi.org/10.5902/2236117066365

Palabras clave:

Vegetable oil, Antimicrobial, Biofilm, Antistaphylococcal

Resumen

Staphylococcus aureus is a major pathogen among bacterial infections, also having the ability to produce biofilm, thus becoming tolerant and resistant to antibiotics and immune responses. Essential oil extracted from plants has shown broad-spectrum antibacterial and antibiofilm activities against bacteria. In this study it was evaluated whether rosemary, clove and cinnamon essential oil exert antibacterial and antibiofilm activities against S. aureus in vitro. The essential oils were purchased and their chemical composition was identified by gas chromatography and mass spectrometry (GC-MS). Antibiofilm and antibacterial effects were assessed by the 96-well microtiter plate adhesion assay. The highest antimicrobial and antibiofilm activity were observed with 3% and 6% cinnamon essential oil while the essential oil of clove and rosemary did not show satisfactory results. These results support new antimicrobial therapies against S. aureus infections and biofilm formation, using cinnamon essential oil, thus contributing to both human and veterinary medicines.

Descargas

Los datos de descargas todavía no están disponibles.

Biografía del autor/a

Elisangela Ramos Castanha, Universidade de Pernambuco, Recife, PE

Graduated in Biomedical Sciences from the Federal University of Pernambuco (1994), Master in Biotechnology of Bioactive Products from the Federal University of Pernambuco (1999), Ph.D. in Biomedical Science - University of South Carolina (2006) and post-doctorate in Molecular Biology/Spectrometry of mass - University of South Carolina (2008).  Professor at the University of Pernambuco of Medicine and Biology Courses, Professor of the EAD/UAB Biology Course, Postgraduate Courses in Public Health and Teaching in Biology, Supervisor of the Postgraduate Courses Lato Sensu Multicampi Garanhuns.

Rackel Ferreira Araújo, Universidade de Pernambuco, Recife, PE

Degree in Biological Sciences at the University of Pernambuco - Campus Garanhuns; Scholarship from the Institutional Program for Teaching Initiation Scholarships - PIBID - Capes, she worked at the Professor Mário Matos Municipal School, through the program. Volunteer at the Zoology Didactic Collection - CDZ Garanhuns.

Rosângela Estevão Alves Falcão, Universidade de Pernambuco, Recife, PE

Graduated in Veterinary Medicine from the Federal Rural University of Pernambuco (1988), Master in Science Teaching from the Federal Rural University of Pernambuco (2004) and Ph.D. in Animal Bioscience from the Federal Rural University of Pernambuco (2013). She acted in the coordination of the Biological Sciences course, in the Residency in Collective Health and is an adjunct professor at the University of Pernambuco. She has experience in the field of Chemical Engineering, with an emphasis on Natural Products, acting on the following subjects: Science Teaching; Medicinal herbs; Natural products; Microbiology and Lectin; Ethnopharmacology, Quilombolas. She is currently the Multicampi Director of the University of Pernambuco-UPE. Professor of the Postgraduate Program in Health and Social and Environmental Development

Vanderson Barbosa Bernardo, Universidade Federal de Alagoas, Maceió, AL

Graduated in Pharmacy from the Federal University of Alagoas. Master of Science from the Institute of Chemistry and Biotechnology and Doctor of Science from Renorbio, both also at the Federal University of Alagoas. Master's degree with expertise in the areas of Natural Products Chemistry and Pharmaceutical Technology. During the doctorate, the work was developed in organic synthesis, aimed at chemical ecology, aiming at the production of pheromones for the control of agricultural pests and disease vectors. Worked as a Research Associate at the Rothamsted Research Institute (sandwich doctorate) and at the University of Nottingham (UK) (Postdoc), working with Mass Spectrometry applied to the study of the structure and function of Odor Binding Proteins (OBP's). Today, he works as an Adjunct Professor at UFAL.

Antônio Euzébio Goulart Santana, Universidade Federal de Alagoas, Maceió, AL

Graduated in Pharmacy and Biochemistry from the Federal University of Minas Gerais (1975) and Ph.D. in Chemistry from the Federal University of Minas Gerais (1984). He is currently a full professor at the Center for Engineering and Agrarian Sciences-CECA at the Federal University of Alagoas, a partner at Interacta Química Ltda. Has experience in Chemistry, with emphasis on Organic Synthesis, Chemical Ecology and Chemistry of Natural Products, acting on the following topics: synthesis, application and formulation of pheromones, chemistry of natural plant products, realization of molucicidal bioassay, against Biomphalaria glabrata, larvicides against Aedes aegypti. He was awarded the FAPEAL Commendation of Merit - 20 years, and Honor of Merit - UFAL - 50 years, received the Roberto Alves de Lima Award in 2016 by the Postgraduate Program in Chemistry and Biotechnology of the Chemistry and Biotechnology Institute of UFAL and in 2017 the National Prize in Chemical Ecology Prof. José Tércio Barbosa Ferreira, by the Brazilian Society of Chemical Ecology. Member of the National Technical Biosafety Commission - CTNBio since 2020. Guides graduate students in the PPGQB, PPP and RENORBIO programs.

Pedro Gregório Vieira Aquino, Universidade Federal do Agreste de Pernambuco, Garanhuns, PE

Graduated in Pharmacy from the Federal University of Alagoas (2009), Master in Chemistry and Biotechnology from the Federal University of Alagoas (2012) and Ph.D. in Chemistry and Biotechnology from the Federal University of Alagoas (2016). He is currently an adjunct professor at the Federal University of Agreste in Pernambuco. He has experience in Chemistry, focusing on Natural Products Chemistry, acting on the following subjects: medicinal plants, organic chemistry, phytochemistry, pharmacognosy and aspidosperma macrocarpum.

Keila Aparecida Moreira, Universidade Federal do Agreste de Pernambuco, Garanhuns, PE

Graduated in Veterinary Medicine from the Federal Rural University of Pernambuco (1998), Master's in Biochemistry from the Federal University of Pernambuco (2000), Ph.D. in Biological Sciences from the Federal University of Pernambuco (2004), Ph.D. in Sandwich at Instituto Superior Técnico (Lisbon) scholarship holder from EC Alfa Program: BIOENGE Network and Post-Doctorate from Universidade Federal do Paraná. She is currently Associate Professor IV at the Federal University of Agreste of Pernambuco and Permanent Professor of the Post-Graduate Program in Animal Bioscience and the Post-Graduate Program in Agricultural Production at the Federal University of Agreste of Pernambuco, a collaborating member of the Post-Graduate Program in Biology of UFPE fungi. She has experience in the field of Biochemistry, with an emphasis on Applied Microbiology, Applied Enzymology and Production of Bioactive Molecules. Reviewer of the Brazilian Journal of Microbiology, Applied Biochemistry and Biotechnology, Revista Caatinga, Ciência Rural, Journal of Dairy Research, Scientia Horticulturae and Preparative Biochemistry and Biochemistry.

Gualberto Segundo Agamez Montalvo, Universidade Federal do Ceará, Fortaleza, CE

holds a bachelor's degree in Statistics from the Universidad de Cordoba - Colombia(2011), a master's degree in Statistics from the Universidad Nacional de Colombia - Bogotá(2014) and a Ph.D. in Statistics from the University of São Paulo(2017). He is currently a Journal Reviewer at Cuadernos de Estadística Aplicada and Professor at the Superior Magisterium at the Federal University of Ceará. He has experience in the field of Probability and Statistics, with an emphasis on Statistics. Acting on the following topics: Finite mixtures, alpha power, EM algorithm, MCMC algorithm, classification and identifiability.

Vladimir da Mota Silveira Filho, Universidade de Pernambuco, Recife, PE

Doctor and Master in Genetics from the Federal University of Pernambuco, with a degree in Veterinary Medicine from the Federal Rural University of Pernambuco. He currently works as an Adjunct Professor at the University of Pernambuco Campus Garanhuns, teaching subjects in the area of Genetics and Evolution in Medicine and Biological Sciences courses. He develops research in the area of Molecular Biology, acting on the following topics: identification of SNPs associated with diseases in humans and animals, molecular ecology, identification and molecular characterization of infectious agents. Through training, he is familiarized with topics related to Biosafety, with experience in laboratory NB3 and vivarium NA3

Citas

ACOSTA A.C.; SANTOS S.J. dos; ALBUQUERQUE L.; SOARES K.D.A.; MOTA R.A.; MEDEIROS E.S. de; Frequência de genes codificadores de toxinas em Staphylococcus aureus isolados de leite de tanques expansão comunitários. Pesq Vet Bras v. 37, p. 691-696, 2017. DOI: 10.1590/S0100-736X2017000700007

ÁCS K.; BENCSIK T.; BÖSZÖRMÉNYI A.; KOCSIS B.; HORVÁTH G.; Essential oils and their vapors as potential antibacterial agents against respiratory tract pathogens. Nat Prod Commun v. 11, p. 1709-1712, 2016.

ALIBI S.; SELMA W.B.; RAMOS-VIVAS J.; SMACH M.A.; TOUATI R.; BOUKADIDA J.; NAVAS J.; MANSOUR H.B.; Anti-oxidant, antibacterial, anti-biofilm, and anti-quorum sensing activities of four essential oils against multidrug-resistant bacterial clinical isolates. Curr Res Transl Med v. 68, p. 59-66, 2020. DOI: 10.1016/j.retram.2020.01.001

ALMEIDA A.C. de; MORÃO R.P.; MARTINS E.R.; FONSECA F.S.A. da; SOUZA C.N.; PRATES J.P.B.; OLIVEIRA F.D.O.; SILVA L.M.V.; Antiseptic activity of the essential oil of Lippia origanoides in the presence of bovine milk. Pesq Vet Bras v. 36, p. 905-911, 2016. DOI: 10.1590/S0100-736X2016000900018

ALMEIDA R.B.A.; AKISUE G.; CARDOSO L.M.L.; JUNQUEIRA J.C.; JORGE A.O.C.; Antimicrobial activity of the essential oil of Cymbopogon citratus (DC) Stapf. on Staphylococcus spp., Streptococcus mutans and Candida spp. Rev Bras Plantas Med v. 15, p. 474-482. 2013. DOI: 10.1590/S1516-05722013000400002

APOLONIO J.; FALEIRO M.; MIGUEL M.; NETO L.; No induction of antimicrobial resistance in Staphylococcus aureus and Listeria monocytogenes during continuous exposure to eugenol and citral. FEMS Microbiol Lett v. 354, p. 92-101, 2014. DOI: 10.1111/1574-6968.12440

ARAUJO M.M. de; LONGO P.L.; Teste da ação antibacteriana in vitro de óleo essencial comercial de Origanum vulgare (orégano) diante das cepas de Escherichia coli e Staphylococcus aureus. Arq Inst Biol v. 83, p. 1-7, e0702014. DOI: 10.1590/1808-1657000702014

ASHRAFUDOULLA M.; MIZAN M.; HA A.; PARK S.; HA S.; Antibacterial and antibiofilm mechanism of eugenol against antibiotic resistance Vibrio parahaemolyticus. Food Microbiol v. 91, p. 103500, 2020. DOI: 10.1016/j.fm.2020.103500

BAKKALI F.; AVERBECK S.; AVERBECK D.; IDAOMAR M.; Biological effects of essential oils - a review. Food Chem Toxicol v. 46, p. 446-475, 2008. DOI: 10.1016/j.fct.2007.09.106

BARBOSA L.N.; PROBST I.S.; ANDRADE B.F.M.T.; ALVES F.C.B.; ALBANO M.; CUNHA M.L.R.S. da; DOYAMA J.T., RALL V.L.M.; FERNANDES-JÚNIOR A. In vitro antibacterial and chemical properties of essential oils including native plants from Brazil against pathogenic and resistant bacteria. J Oleo Sci v. 64, p. 289-298, 2015. DOI: 10.5650/jos.ess14209

BERNARDO W.L.C.; SILVA J.J. da; HÖFLING J.F.; ROSA E.A.R.; BORIOLLO M.F.G.; Dynamics of the seasonal airborne propagation of Staphylococcus aureus in academic dental clinics. J Appl Oral Sci v. 26, p. e20170141, 2018. DOI: 10.1590/1678-7757-2017-0141

BUDRI P.E.; SILVA N.C.C.; BONSAGLIA E.C.R.; FERNANDES-JÚNIOR A.; DOYAMA J.T.; GONÇALVES J.L.; SANTOS M.V.; FITZGERALD-HUGHESET D.; RALL V.L.M.; Effect of essential oils of Syzygium aromaticum and Cinnamomum zeylanicum and their major components on biofilm production in Staphylococcus aureus strains isolated from milk of cows with mastitis. J Dairy Sci v. 98, p. 5899-5904, 2015. DOI: 10.3168/jds.2015-9442

BURT S. Essential oils: their antibacterial properties and potential applications in foods - a review. Int J Food Microbiol v. 94, p. 223-253, 2004. DOI: 10.1016/j.ijfoodmicro.2004.03.022

BRUCKMANN F.S.; VIANA A.R.; LOPES L.Q.S.; SANTOS R.C.V.; MULLER E.I.; MORTARI S.R.; RHODEN C.R.B.; Synthesis, characterization,and biological activity evaluation of magnetite functionalized eugenol. J Inorg Organomet Polym v. 32, p. 1459-1472. 2022. DOI: 10.1007/s10904-021-02207-7

CARVALHO A.S.; MONTEIRO F.B.; CRUZ L.; MONTEIRO N.; CARDOSO M.; MENDES R.; SILVA A.M.; Estudo prospectivo de colonização por Staphylococcus aureus Resistente à Meticilina um serviço de medicina interna: População, factores de risco e implicações. Med Int v. 24, p. 208-216, 2017. DOI: 10.24950/rspmi/29/2017

CASSENEGO A.P,V.; ELLWANGER J.; D'AZEVEDO P.A.; RIBEIRO A.M.L.; FRAZZON J.; FRAZZON A.P.G.; Virulência e formação de biofilme microbiano por Enterococcus faecalis isolados de swabs cloacais de frangos de corte infectados com Eimeria spp. Pesq Vet Bras v. 33, p. 1433-1440, 2013. DOI: 10.1590/S0100-736X2013001200007

CASTRO K.N.C.; LIMA D.F.L.; VASCONCELOS L.C.V.; SANTOS R.C.; PEREIRA A.M.L.; FOGAÇA F.H.S.; CANUTO K.M.; BRITO E.S. de; CALVET R.M. Composição química e eficácia do óleo essencial e do extrato etanólico de Alpinia zerumbet sobre Staphylococcus aureus. Arq Inst Biol v. 83, p. 1-7, e0192014, 2016. DOI: 10.1590/1808-1657000192014

CAZELLI D.; BARROSO M.; PIZI R.; ORLANDI M.; SOUZA T.B. de; CARVALHO D.; GONÇALVES A.S.; ENDRINGER D.; The relationship between the antimicrobial activity of eugenol and the LPETG peptide structure and associated analysis for docking purposes. Chem Pap v. 71, v. 1877–1886, 2017. DOI 10.1007/s11696-017-0181-0

CHAGAS L.G.S.; MELO P.C.; LIMA A.M.C.; RAMOS G.B.; RÖDER D.V.D.B.; NADER-FILHO A.N.; Susceptibility and resistance to antimicrobial Staphylococcus aureus under biofilm. Braz J Vet Res Anim Sci v. 52, p. 228-233, 2015. DOI: 10.11606/issn.1678-4456.v52i3p228-233

CHANG S.; CHEN P.; CHANG S.; Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum. J Ethnopharmacol v. 77, p. 123-127, 2001. DOI: 10.1016/s0378-8741(01)00273-2

COSTA J.; SOUSA S.; GALVÃO A.; MATA J.; LEITÃO J.; CARVALHO M.; Key Parameters on the antibacterial activity of silver camphor complexes. Antibiotics v. 10, p. 135, 2021. DOI: 10.3390/antibiotics10020135

DAMASCENA L.C.L.; RODRIGUES L.V.; COSTA R.C.; NÓBREGA J.B.M. da; DANTAS E.L.A.; VALENÇA A.M.G.; Factors associated with oral biofilm in ICU patients with infectious diseases. Rev Odontol v. 46, p. 343-350, 2017. DOI: 10.1590/1807-2577.05117

PASQUA R. di; BETTS G.; HOSKINS N.; EDWARDS M.; ERCOLINI D.; MAURIELLO G.; Membrane toxicity of antimicrobial compounds from essential oils. J Agr Food Chem v. 55, p. 4863-4870, 2007. DOI: 10.1021/jf0636465

FREIRE I.C.M.; CARDOSO A.; PREZ A.L.A.L.; CAVALCANTI Y.; ALMEIDA L.; PADILHA W.; MARIZ B.A.; Atividade antibacteriana de óleos essenciais sobre Streptococcus mutans e Staphylococcus aureus. Rev Bras Pl Med v. 16, p. 372-377, 2014. DOI: 10.1590/1983-084X/12_053

FRIEDRICZEWSKI A.B.; GANDRA E.A.; CONCEIÇÃO R.C.S. da; CERESER N.D.; MOREIRA L.M.; TIMM C.D.; Biofilm formation by coagulase-positive Staphylococcus aureus isolated from mozzarella cheese elaborated with buffalo milk and its effect on sensitivity to sanitizers. Acta Sci Vet v. 46, p. 1528, 2018. DOI: 10.22456/1679-9216.81813

GENZ T.B.; CALLAI T.; SCHLESENER V.R.F.; OLIVEIRA C.F.; RENNER J.D.P.; Antibacterial effectiveness of cleaning agents in the disinfection of dental office surfaces. Rev Fac Odont v. 22, p. 162-166, 2017. DOI: 10.1590/1981-86372022001620200046

GRABER M.F.; PÉREZ-CORREA J.R.; VERDUGO G.; DEL VALLE J.M.; AGOSIN E.; Spinning cone column isolation of rosemary essential oil. Food Control v. 21, p. 615-619, 2010. DOI: 10.1016/j.foodcont.2009.09.005

GUIMARÃES G.; FRANÇA C.A. de; KRUG F.D.; PEIXOTO R.M.; KREWER C.C.; LAZZARI A.M.; COSTA M.M. da; Caracterização fenotípica, produção de biofilme e resistência aos antimicrobianos em isolados de Staphylococcus spp. obtidos de casos de mastite em bovinos e bubalinos. Pesq Vet Bras v. 32, p. 1219-1224, 2012.

HSAINE S.; CHAROF R.; OUNINE K.; Evaluation of antibacterial activity of essential oil of Cinnamomum zeylanicum, Eugenia caryophyllata, and Rosmarinus officinalis against Streptococcus oralis. Asian J Pharm Clin Res v. 10, p. 411-413, 2017. DOI: 10.22159/ajpcr.2017.v10i5.17072

ITIS (2020). Integrated Taxonomic Information System. Syzygium aromaticum. <https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=506167#null>.

JARDAK M.; ELLOUMI-MSEDDI J.; AIFA S.; MNIF S.; Chemical composition, anti-biofilm activity and potential cytotoxic effect on cancer cells of Rosmarinus officinalis L. essential oil from Tunisia. Lipids Health Dis v. 16, p. 190, 2017. DOI: 10.1186/s12944-017-0580-9

KARACA N.; SENER G.; DEMIRCI B.; DEMIRCI F.; Synergistic antibacterial combination of Lavandula latifolia Medik. essential oil with camphor. Zeitschrift für Naturforschung v. 76, p. 169-173, 2021. DOI: 10.1515/znc-2020-0051

KOVÁTS E.; Gas‐chromatographische charakterisierung organischer verbindungen. Teil 1: Retentionsindices aliphatischer halogenide, alkohole, aldehyde und ketone. Helv Chim Acta v. 41, p. 1915-1932, 1958. DOI: 10.1002/hlca.19580410703

KWIECIŃSKI J.; EICK S.; WÓJCIK K.; Effects of tea tree (Melaleuca alternifolia) oil on Staphylococcus aureus in biofilms and stationary growth phase. Int J Antimicrob Agents v. 33, p. 343-347, 2009. DOI: 10.1016/j.ijantimicag.2008.08.028

LANGONI H.; SALINA A.; OLIVEIRA G.C.; JUNQUEIRA N.B.; MENOZZI B.D.; JOAQUIM S.F.; Considerações sobre o tratamento das mastites. Pesq Vet Bras v. 37, p. 1261-1269, 2017. DOI: 10.1590/S0100-736X2017001100011

LI G.; CERVELLI C.; RUFFONI B.; SHACHTER A.; DUDAI N.; Volatile diversity in wild populations of rosemary (Rosmarinus officinalis L.) from the Tyrrhenian Sea vicinity cultivated under homogeneous environmental conditions. Ind Crop Prod v. 84, p. 381-390, 2016. DOI: 10.1016/j.indcrop.2016.02.029

LIMA J.L.C.; ALVES L.R.; PAZ J.N.P. da; RABELO M.A.; MACIEL M.A.V.; MORAIS M.M.C de; Analysis of biofilm production by clinical isolates of Pseudomonas aeruginosa from patients with ventilator-associated pneumonia. Rev Bras Ter Intensiva v. 9, p. 310-316, 2017. DOI: 10.5935/0103-507X.20170039

LOUASTÉ B.; BOUDDINE L.; ELOUTASSI N.; Chemical variability of Rosmarinus officinalis essential oil according to the geographical origin. Der Pharm Chem v. 11, p. 50-55, 2019.

LUO L.; LI G.; LUAN D.; YUAN Q.; WEI Y.; WANG X.; Antibacterial adhesion of borneol-based polymer via surface chiral stereochemistry. ACS Appl Mat Interf v. 6, p. 19371-19377, 2014. DOI: 10.1021/am505481q

MARCHESE A.; BARBIERI R.; COPPO E.; ORHAN I.; DAGLIA M.; NABAVI S.; IZADI M.; ABDOLLAHI M.; NABAVI S.; AJAMI M.; Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint. Critical Rev Microbiol v. 43, p. 668-689, 2017. DOI: 10.1080/1040841X.2017.1295225

MARQUES V.F.; MOTTA C.C.; SOARES B.S.; MELO D.A.; COELHO S.M.O.; COELHO I.S.; BARBOSA H.S.; SOUZA M.M.S de; Biofilm production and beta-lactamic resistance in Brazilian Staphylococcus aureus isolates from bovine mastitis. Braz J Microbiol v. 48, p. 118-124, 2917. DOI: 10.1016/j.bjm.2016.10.001

MAYAUD L.; CARRICAJO A.; ZHIRI A.; AUBERT G.; Comparison of bacteriostatic and bactericidal activity of 13 essential oils against strains with varying sensitivity to antibiotics. Lett Appl Microbiol v. 47, p. 167-173, 2008. DOI: 10.1111/j.1472-765X.2008.02406.x

MILLEZI A.F.; COSTA K.A.D.; OLIVEIRA J.M.; LOPES S.P.; PEREIRA M.O.; PICCOLI R.H.; Antibacterial and anti-biofilm activity of cinnamon essential oil and eugenol. Cienc Rural v. 49, e20180314, 2019. DOI: 10.1590/0103-8478cr20180314

MOTA A.P.P.; DANTAS J.C.P.; FROTA C.C.; Antimicrobial activity of essential oils from Lippia alba, Lippia sidoides, Cymbopogon citrates, Plectranthus amboinicus, and Cinnamomum zeylanicum against Mycobacterium tuberculosis. Cienc Rural v. 48, e20170697, 2018. DOI: 10.1590/0103-8478cr20170697

OOI L.; LI Y.; KAM S.; WANG H.; WONG E.; OOI V.; Antimicrobial activities of cinnamon oil and cinnamaldehyde from the Chinese medicinal herb Cinnamomum cassia Blume. Am J Chin Med v. 34, p. 511-522, 2006. DOI: 10.1142/S0192415X06004041

PEIXOTO M.M.R.; GRESSLER L.T.; SUTILI F.J.; COSTA M.M.; VARGAS A.C.; Ação dos desinfetantes sobre a adesão e biofilme consolidado de Staphylococcus spp.. Pesq Vet Bras v. 35, p. 105-1092015. DOI: 10.1590/S0100-736X2015000200001

PERAMAN R.; TIWARI A.; VANI M.G.; HEMANTH J.; SREE Y.G.; KARTHIK K.; ASHBY C.; REDDY Y.P.; PEMMIDI R.; New camphor hybrids: lipophilic enhancement improves antimicrobial efficacy against drug-resistant pathogenic microbes and intestinal worms. Med Chem Res v. 27, p. 1728-1739, 2018. DOI: 10.1007/s00044-018-2186-9

RAZAFIMAMONJISON G.; JAHIEL M.; RAMANOELINA P.; FAWBUSH F.; DANTHU P.; Effects of phenological stages on yield and composition of essential oil of Syzygium aromaticum buds from Madagascar. Int J Basic Appl Sci v. 2, p. 312-318, 2013. DOI: 10.14419/ijbas.v2i4.1100

SANTOS D.P. dos; MUNIZ I.P.R.; QUEIROZ A.F.; PEREIRA I.S.; SOUZA M.P.A.; LIMA L.J.; SOUSA L.R.O.; RIBEIRO I.S.; GALANTINI M.P.L.; MARQUES L.M.; FIGUEIREDO T.B.; SILVA R.A.A. da; Individual variation is the key to the development of a vaccine against Staphylococcus aureus: a comparative study between mice lineages. Braz J Med Biol Res v. 51, e6773, 2018. DOI: 10.1590/1414-431X20186773

SANTOS R.L.; GUIMARAES G.P.; NOBRE M.S.C.; PORTELA A.S.; Análise sobre a fitoterapia como prática integrativa no Sistema Único de Saúde. Rev Bras Pl Med v. 13, p. 486-491, 2011. DOI: 10.1590/S1516-05722011000400014

SCHMIDT E.; BAIL S.; FRIEDL S.M.; JIROVETZ L.; BUCHBAUER G.; WANNER J.; DENKOVA Z.; SLAVCHEV A.; STOYANOVA A.; GEISSLER M.; Antimicrobial activities of single aroma compounds. Nat Prod Commun v. 5, p. 1365-1368, 2010.

SELESTINO NETA M.; VITTORAZZI C.; GUIMARÃES A.; MARTINS J.; FRONZA M.; ENDRINGER D.; SCHERER R.; Effects of β-caryophyllene and Murraya paniculata essential oil in the murine hepatoma cells and in the bacteria and fungi 24-h time–kill curve studies. Pharm Biol v. 55, p. 190-197, 2017. DOI: 10.1080/13880209.2016.1254251

SOUSA A.F.L.; MARQUES D.M.; MONTEIRO R.M.; QUEIROZ A.A.F.L.; ANDRADE D.; WATANABE E.; Prevention of biofilm formation on artificial pacemakers: is it feasible? Acta Paul Enferm v. 30, p. 644-650, 2017. DOI: 10.1590/1982-0194201700085

STEPANOVIĆ S.; VUKOVIĆ D.; HOLA V.; BONAVENTURA G.D.; DJUKIĆ S.; CIRKOVIĆ L.; RUZICKA F.; Quantification of biofilm in microtiter plates: overview of testing conditions and practical recommendations for assessment of biofilm production by Staphylococci. Acta Pathol Microbiol Immunol Scand B v. 115, p. 891-899, 2007. DOI: 10.1111/j.1600-0463.2007.apm_630.x

VAN DEN DOOL H.V.D.; KRATZ P.D.; A generalization of the retention index system including linear temperature programmed gas-liquid partition chromatography. J Chromatogr A v.11, 463-471, 1963. DOI: 10.1016/s0021-9673(01)80947-x

VIEIRA M.; BESSA L.J.; MARTINS M.R.; ARANTES S.; TEIXEIRA A.P.S.; MENDES A.; COSTA P.M. da; BELO A.D.F. Chemical composition, antibacterial, antibiofilm and synergistic properties of essential oils from Eucalyptus globulus Labill. and seven mediterranean aromatic plants. Chem Biodivers v. 14, e1700006, 2017. DOI: 10.1002/cbdv.201700006

WALMIKI, M.R.; RAI V.R.; Cell attachment inhibition and anti-biofilm activity of Syzygium aromaticum, Cuminum cyminum and Piper nigrum essential oils against pathogenic bacteria. J Essent Oil Bearing Plants v. 20, p. 59-68, 2017. DOI: 10.1080/0972060X.2017.1287011

WALSH S.E.; MAILLARD J.; RUSSELL A.; CATRENICH C.; CHARBONNEAU D.; BARTOLO R.; Activity and mechanisms of action of selected biocidal agents on Gram-positive and -negative bacteria. J Appl Microbiol v. 94, p. 240-247, 2003.

WALSH S.E.; MAILLARD J.; RUSSELL A.; CATRENICH C.; CHARBONNEAU D.; BARTOLO R.; Development of bacterial resistance to several biocides and effects on antibiotic susceptibility. J Hosp Infect v. 55, p. 98–107, 2003. DOI: 10.1016/s0195-6701(03)00240-8

WANG R.; WU Z.; YANG S.; GUO S.; DAI X.; QIAO Y.; SHI X.; A molecular interpretation on the different penetration enhancement effect of borneol and menthol towards 5-fluorouracil. Int J Mol Sci v. 18, p. 2747, 2017. DOI: 10.3390/ijms18122747

WU H.; MOSER C.; WANG H-Z.; HØIBY N.; SONG Z.J.; Strategies for combating bacterial biofilm infections. Int J Oral Sci v. 7, p. 1-7, 2015. DOI: 10.1038/ijos.2014.65

XU Z.; LIANG Y.; LIN S.; CHEN D.; LI B.; LI L.; DENG Y.; Crystal violet and XTT assays on Staphylococcus aureus biofilm quantification. Curr Microbiol v. 73, p. 474-482, 2016. DOI: 10.1007/s00284-016-1081-1

YADAV M.K.; PARK S-W.; CHAE S-W.; SONG J-J.; KIM H.C. Antimicrobial activities of Eugenia caryophyllata extract and its major chemical constituent eugenol against Streptococcus pneumoniae. Acta Pathol Microbiol Immunol Scand B v. 121, p. 1198-1206, 2013. DOI: 10.1111/apm.12067

YANG L.; ZHAN C.; HUANG X.; HONG L.; FANG L.; WANG W.; SU J.; Durable antibacterial cotton fabrics based on natural borneol‐derived anti‐MRSA agents. Adv Healthcare Mat v. 9, 2000186, 2020. DOI: 10.1002/adhm.202000186

ZHELJAZKOV V.D.; ASTATKIE T.; ZHALNOV L.; GEORGIEVA T.D.; Method for attaining rosemary essential oil with differential composition from dried or fresh material. J Oleo Sci v. 64, p. 485-496, 2015. DOI: 10.5650/jos.ess14258

Capa do volume 27 de 2023

Descargas

Publicado

2023-01-31

Cómo citar

Castanha, E. R., Araújo, R. F., Falcão, R. E. A., Bernardo, V. B., Santana, A. E. G., Aquino, P. G. V., Moreira, K. A., Montalvo, G. S. A., & Silveira Filho, V. da M. (2023). Antibiofilm and antibacterial effects of essential oils extracted from plants on Staphylococcus aureus. Revista Eletrônica Em Gestão, Educação E Tecnologia Ambiental, 27, e2. https://doi.org/10.5902/2236117066365

Número

Vol. 27 (2023): REGET - Publicação Contínua

Sección

ENVIRONMENTAL THECNOLOGY

Licencia

Derechos de autor 2023 Revista Eletrônica em Gestão, Educação e Tecnologia Ambiental

Creative Commons License

Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.

DECLARATION