The influence of environmental engagement in the decision to purchase sustainable cosmetics: An analysis using the Theory of Planned Behavior

Authors

DOI:

https://doi.org/10.5902/1983465969295

Keywords:

environmental engagement, sustainable cosmetics, sustainable consumption, theory of planned behavior, consumer behavior

Abstract

Purpose: This research aims to identify the influence of environmental engagement on the purchase intention for sustainable cosmetics by Brazilian consumers using the Theory of Planned Behavior.

Methodology: In the qualitative phase, the study conducted two in-depth interviews, aiming to build a survey considering the main behavioral, normative, and control consumer beliefs. In the quantitative phase, an online survey was conducted. We analyzed 114 responses from sustainable cosmetics consumers, using SEM.

Findings: The results revealed a correlation between purchase intention, consumer attitude, and perceived behavioral control. Although the perceived behavioral control was considered significant, it has a small influence when compared to the individual’s attitude toward the behavior. This means that the stronger the advantages and benefits of using the product, the more likely the consumer is to buy and use it. Also, environmental engagement was proven to positively influence consumer behavioral and normative beliefs. It indicates that the more environmentally engaged the consumer, the greater the advantages the individual perceives in buying sustainable cosmetics.

Theoretical contributions: The study extends the theory by determining a model with a significant ability to explain the environmental engagement in sustainable cosmetics’ purchase intention. Regarding consumer behavior, this research has shown that personal feelings are the main influencer of purchase.

Relevance/Originality: The increase in sustainable consumption has attracted the attention of the most diverse market segments. This study brings light to new propositions concerning purchase intention and environmental engagement by proposing, testing, and validating a model in the context of sustainable cosmetics.

Downloads

Download data is not yet available.

Author Biographies

Jaqueline Gonçalves, Universidade do Estado de Santa Catarina

Master in Management at UDESC

Aline Regina Santos, Universidade do Estado de Santa Catarina

Professor of Management at UDESC

Doctor in Production Engeneering at UFSC

Master in Management at UDESC

Ana Paula Kieling, Universidade do Estado de Santa Catarina

Postdoctoral Researcher at Programa de Pós-Graduação em Administração da UDESC

Rafael Tezza, Universidade do Estado de Santa Catarina

Professor of Management at UDESC

Doctor in Production Engeneering at UFSC

Master in Production Engeneering at UFSC

 

References

ABIHPEC. (2021). Panorama do Setor de Higiene Pessoal, Perfumaria e Cosméticos. Associação Brasileira da Indústria de Higiene Pessoal, Perfumaria e Cométicos. Retrieved from: < https://abihpec.org.br/>.

Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), 179-211. https://doi.org/10.1016/0749-5978(91)90020-T.

Ajzen, I., 2005. Attitudes, Personality and Behavior. Open University Press.

Ajzen, I. (2006). Constructing a TpB Questionnaire: Conceptual and Methodological Considerations. Retrieved from: <https://pdfs.semanticscholar.org/0574/b20bd58130dd5a961f1a2db10fd1fcbae95d.pdf>.

Akatu. (2018). Panorama do consumo Consciente no brasil: desafios, barreiras e motivações. Instituto Akatu. Retrieved from: <https://www.akatu.org.br/arquivos/Pesquisa_akatu_apresentacao.pdf>.

Askadilla, W. L., & Krisjanti, M. N. (2017). Understanding indonesian green consumer behavior on cosmetic products: Theory of Planned Behavior Model. Journal of Microencapsulation, 15(2), 7-15. https://doi.org/10.17512/pjms.2017.15.2.01.

Birgelen, M. V., Semeijn, J., & Keicher, M. (2009). Packaging and Proenvironmental Consumption Behavior: Investigating Purchase and Disposal Decisions for Beverages. Environment and Behavior, 41(1), 125-146. https://doi.org/10.1177/0013916507311140.

Bissonnette, M. M., & Contento, I. R. (2001). Adolescents’ Perspectives and Food Choice Behaviors in Terms of the Environmental Impacts of Food Production Practices: Application of a Psychosocial Model. Journal of Nutrition Education, 33(2), 72-82. https://doi.org/10.1016/S1499-4046(06)60170-X.

Cervellon, M.C., Rinaldi, M.J., & Wernefelt, A.S. (2011). How Green is Green? Consumers’ understanding of green cosmetics and their certifications. 10th International Marketing Trends Conference. University of Monaco, Paris, France, 1-24.

Chhetri, S., Fernandes, S., & Baby, S. (2021). Validating purchase intentions for green cosmetic products: applying and extending Theory of Planned Behavior. Information Technology in Industry, 9 (1), 773-785.

Chin, J., Jiang, B. C., Mufidah, I., Persada, S. F. & Noer, B. A. (2018). The Investigation of Consumers’ Behavior Intention in Using Green Skincare Products: A Pro-Environmental Behavior Model Approach. Sustainability, 10(11), 1-14. https://doi.org/10.3390/su10113922.

Chin, W. W. (1998). Issues and Opinion on Structural Equation Modeling. MIS Quarterly, 22(1), 1-14. https://doi.org/10.5555/290231.290235.

Creswell, J. W. (2014). Investigação qualitativa e projeto de pesquisa: escolhendo entre cinco abordagens. 3ª. Ed. Porto Alegre: Penso.

Deng, Q., Li, X., Wang, Y., & Li, W. (2017). Analysis of End-of-Life Vehicle Recycling Based on Theory of Planned Behavior. Environmental Engineering Science, 34(9), 627-637. https://doi.org/10.1089/ees.2016.0485.

Freire, O., Quevedo-Silva, F., & Frederico, E. (2013). Measuring the consumer environmental concern: a comparative study between the NEP and ECCB scales. Organicom, 18, 244-263. https://doi.org/10.11606/issn.2238-2593.organicom.2013.139182.

Fornell, C. D., & Lacker, D. F. (1981). Evaluating Structural Equation models with Unobservable Variables and Measurement Error. Journal of Marketing Research, 18, 39-50. https://doi.org/10.2307/3151312.

Furtado, B. (2020). Cosméticos Sustentáveis e a Intenção de Compra de Consumidores no Brasil. Management in Perspective. 1. 59-78. http://doi.org/10.14393/MIP-v1n1-2020-47103.

Furtado, B., & Sampaio, D. O. (2020). Cosméticos sustentáveis: quais fatores influenciam o consumo destes produtos?. International Journal of Business Marketing, 5(1), 36-54.

Gama, M. (2018). Mercado de cosméticos naturais cresce com millenials. Folha de S. Paulo. Retrieved from: <https://www1.folha.uol.com.br/mercado/2018/07/mercado-de-cosmeticos-naturais-cresce-com-millenials.shtml>.

Ghazali, E., Soon, P. C., Mutum, D. S., & Nguyen, B. (2017). Health and cosmetics: Investigating consumers’ values for buying organic personal care products. Journal of Retailing and Consumer Services, 39, 154-163. https://doi.org/10.1016/j.jretconser.2017.08.002.

Gifford, R., & Nilsson, A. (2014). Personal and social factors that influence pro-environmental concern and behaviour: A review. International Journal of Psychology, 49(3), 141–157. https://doi.org/10.1002/ijop.12034.

Hair, J.F., Hult, G.T.M., Ringle, C., & Sarstedt, M. (2016). A Primer on Partial Least Squares Structural Equation Modeling (PLS-SEM). Los Angeles: Sage Publications.

Hawken, P., Lovins, A., & Lovins, L. H. (2007). Capitalismo Natural: Criando a próxima Revolução Industrial. São Paulo: Editora Cultrix.

Hawkins, D. I., & Mothersbaugh, D. L. (2019). Comportamento do consumidor: Construindo a estratégia de marketing, 13ª ed. Rio de Janeiro: Elsevier.

Higuchi, C. T., & Dias, L. D. (2012). Regulamentação de cosméticos orgânicos no Brasil: Apelo sustentável à pele. Revista de Saúde, Meio Ambiente e Sustentabilidade, 7(1), 82-83.

Juliano, C., & Magrini, G. A. (2017). Cosmetic Ingredients as Emerging Pollutants of Environmental and Health Concern. A Mini-Review. Cosmetics, 4(11), 1-18. https://doi:10.3390/cosmetics4020011.

Kaiser, F. G., Hubner, G., & Bogne, F. X. (2005). Contrasting the Theory of Planned Behavior With the Value-Belief-Norm Model in Explaining Conservation Behavior. Journal of Applied Social Psychology, 35(10), 2150-2170. https://doi:10.1111/j.1559-1816.2005.tb02213.x.

Kim, Y. J., Njite, D., & Hancer, M. (2013). Anticipated emotion in consumers’ intentions to select eco-friendly restaurants: Augmenting the theory of planned behavior. International Journal of Hospitality Management, 34, 255-262. https://doi.org/10.1016/j.ijhm.2013.04.004.

Kim, Y., & Han, H. (2010). Intention to pay conventional-hotel prices at a green hotel – a modification of the theory of planned behavior. Journal of Sustainable Tourism, 18(8), 997-1014. https://doi.org/10.1080/09669582.2010.490300.

Leeuw, A. D., Valois, P., Ajzen, I., & Schmidt, P. (2015). Using the theory of planned behavior to identify key beliefs underlying pro-environmental behavior in high-school students: Implications for educational interventions. Journal of Environmental Psychology, 42, 128-138. https://doi.org/10.1016/j.jenvp.2015.03.005.

Lima, R. L., Costa, J. R. L., Bena, M. G. P., Gomes, M. T. H., Sousa, J. A. B., Bacelar, S. N. A., Paz, B. K. B., & Mascarenhas, M. T. M. (2021). Cosméticos orgânicos: uma tendência crescente no mercado, Brazilian Journal of Development, 7(1), 4322-4331.

Lin, Y., Yang, S., Hanifah, H., & Iqbal, Q. (2018). An Exploratory Study of Consumer Attitudes toward Green Cosmetics in the UK Market. Administrative Sciences, 8(4), 1-14. https://doi.org/10.3390/admsci8040071.

Liobikienè, G., & Bernatonienè, J. (2017). Why determinants of green purchase cannot be treated equally? The case of green cosmetics: Literature review. Journal of Cleaner Production, 162, 109-120. https://doi.org/10.1016/j.jclepro.2017.05.204.

Madden, T. J., Ellen, P. S., & Ajzen, I. (1992). A comparison ot the Theory of Planned Behavior and the Theory of Reasoned Action. Personality and Social Psychology Bulletin, 18(1), 3-9. https://doi.org/10.1177/0146167292181001.

Mohr, L. A., Webb, D. J., & Harris, K. E. (2001). Do consumers expect companies to be socially responsible? The impact of corporate social responsibility on buying behavior. Journal of Consumer Affairs, 35(1), 45–72, https://doi.org/10.1111/j.1745-6606.2001.tb00102.x.

Muralidharan, S., & Sheehan, K. (2016). ‘‘Tax’’ and ‘‘Fee’’ Message Frames as Inhibitors of Plastic Bag Usage Among Shoppers: A Social Marketing Application of the Theory of Planned Behavior. Social Marketing Quarterly , 22(3), 200-217. https://doi.org/10.1177/1524500416631522.

Olson, E.L. (2013). It’s Not Easy Being Green: The Effects of Attribute Tradeoffs on Green Product Preference and Choice. Journal of the Academy of Marketing Science, 41, 171-84. https://doi.org/10.1007/s11747-012-0305-6.

Pagiaslis, A., & Krontalis, A. K. (2014). Green consumption behavior antecedents: Environmental concern, knowledge, and beliefs. Psychology & Marketing, 31(5), 335–348. https://doi.org/10.1002/mar.20698.

Plautz, C. S., Silva, J. N., & Plautz, H. M. (2018). Práticas Ambientais: Coleta seletiva dos resíduos sólidos, Revista de Administração e Negócios da Amazônia, 10, 90-106.

Pudaruth, S., Juwaheer, T. D., & Seewoo, Y. D. (2015). Gender-based differences in understanding the purchasing patterns of eco-friendly cosmetics and beauty care products in Mauritius. Social Resp. Journal, 11(1), 179-198. https://doi.org/10.1108/SRJ-04-2013-0049.

Punzo, G., Panarello, D., Pagliuca, M., Castellano, R., & Aprile, M. (2019). Assessing the role of perceived values and felt responsibility on pro-environmental behaviours: A comparison across four EU countries. Environmental Science & Policy, 101, 311–322.

Radons, D. L., Battistella, L. F., & Grohmann, M. Z. (2016). Generation and gender as moderators on pro-environmental purchase behavior. Pensamiento y Gestión, 41, 148-173.

Ringle, C. M., Silva, D. d., & Bido, D. (2014). Structural Equation Modeling with the SmartPLS. Revista Brasileira de Marketing, 13(2), 56-73. https://doi.org/10.5585/remark.v13i2.2717.

Roberts, J. A. (1996). Green consumers in the 1990: profile and implications for advertising. Journal of Business Research, 36, 217-231.

Sànchez, M., López-Mosquera, N., Lera-López, F., & Faulin, J. (2017). An Extended Planned Behavior Model to Explain the Willingness to Pay to Reduce Noise Pollution in Road Transportation. Journal of Cleaner Production, 177, 144-154. https://doi.org/10.1016/j.jclepro.2017.12.210.

Severo, E. A., Guimarães, J. C. F., Dellarmelin, M. L., & Ribeiro, R. P. (2019). The Influence of Social Networks on Environmental Awareness and the Social Responsibility of Generations. Brazilian Business Review, 16(5), 500-518. https://doi.org/10.15728/bbr.2019.16.5.5

Shaw, E. H., & Jones, D. B. (2005). A history of schools of marketing thought. Marketing Theory, 5(3), 239-281. https://doi.org/10.1177/1470593105054898.

Silva, F. Q., Lima Filho, D. D., & Freire, O. (2015). The influence of environmental concern and attitudes towards sustainable consumption on beef meat purchase intention. Revista de Administração da UFSM, 8(3), p. 463-481. http://doi.org.br/10.5902/1983465911110900.

Song, S. Y., & Kim, Y. K. (2018). Theory of Virtue Ethics: Do Consumers’ Good Traits Predict

Tamashiro, H. R. S., Silveira, J. A. G., Mantovani, D. M. N., & Campanário, C. R. A. A. (2014). Aspectos determinantes do consumo de produtos cosméticos verdes. Revista de Administração e Inovação, 11(1), 238-262. https://doi.org/10.5773/rai.v11i1.1206

Their Socially Responsible Consumption? Journal of Business Ethics, 152(4), 1159-1175. https://doi.org/10.1007/s10551-016-3331-3.

Soon, J. M., & Wallace, C. A. (2018). A greater share of the stomach?: Role of provenance and ethical standards on consumers’ food choices and purchasing intentions. Nutrition & Food Science, 48(2), 318-332. https://doi.org/10.1108/NFS-06-2017-0122.

Tilikidou, I., Adamson, I., & Sarmaniotis, C. (2002). The measurement intrument os ecologically-conscious consumer behaviour. New Medit, 4, 46-53.

Wu, L. F., Gosling, M. d., Meira, K. C., & Gosling, I. T. (2017). Elementos que potencializam a intenção de compra de um vestido de noiva. Revista Interd. Científica Aplicada, 11(4), 80-114.

Vicente, P., Marques, C., & Reis, E. (2021). Willingness to Pay for Environmental Quality: The Effects of Pro-Environmental Behavior, Perceived Behavior Control, Environmental Activism, and Educational Level. SAGE Open. https://doi.org/10.1177/21582440211025256

Xu, L., Prybutok, V., & Blankson, C. (2019). An environmental awareness purchasing intention model. Industrial Management & Data Systems, 119(2), 367-381.

Yun, S., & Lee, J. (2015). Advancing societal readiness toward renewable energy system. Tech. Forecasting & Social Change, 95, 170-181. https://doi.org/10.1016/j.techfore.2015.01.016

Downloads

Published

2022-10-22

How to Cite

Gonçalves, J., Santos, A. R., Kieling, A. P., & Tezza, R. (2022). The influence of environmental engagement in the decision to purchase sustainable cosmetics: An analysis using the Theory of Planned Behavior. Revista De Administração Da UFSM, 15(3), 541–562. https://doi.org/10.5902/1983465969295

Issue

Section

Articles