1.
Chaves KCC, Pereira APM, Sousa B de A de, Almeida R de A, Chagas BJR das, Matos MAA, Lima TP de, Mouchrek Filho VE, Everton GO. Chemical characterization and biotechnological potential of Salvia rosmarinus Spenn essential oil nanoemulsions. CeN [Internet]. 2024 Jul. 29 [cited 2024 Nov. 15];46:e73690. Available from: https://periodicos.ufsm.br/cienciaenatura/article/view/73690