1.
Silva BR, Aguiar FLN de, Silva JRV. Structural characteristics and biotechnological applications of frutalin: lectin extracted from Artocarpus incisa. CeN [Internet]. 2018 Mar. 27 [cited 2025 Jan. 11];40:e46. Available from: https://periodicos.ufsm.br/cienciaenatura/article/view/30905